HPMC Pharma Grade – Premium Hydroxypropyl Methyl Cellulose Supplier
HPMC Pharma/Food Grade (E5, E15, E50), or Hydroxypropyl Methyl Cellulose, is a non-ionic cellulose ether widely used as a thickener, stabilizer, emulsifier, and film-forming agent in the food & pharmaceutical industry.
At Hebei InnoNew Material Technology Co., Ltd., we supply high-purity pharma-grade HPMC with:
- Excellent thermal gelation properties
- Stable viscosity control
- Neutral taste & odor
- High compatibility with food formulations
Ideal for vegan capsules, bakery, dairy, beverages, and coatings
Technical Specifications of HPMC Food Grade
Chemical Specification
| HPMC Specification | 60E(2910) | 65F(2906) | 75K(2208) |
|---|---|---|---|
| Gel temperature (°C) | 58-64 | 62-68 | 70-90 |
| Methoxy (WT%) | 28.0-30.0 | 27.0-30.0 | 19.0-24.0 |
| Hydroxypropoxy (WT%) | 7.0-12.0 | 4.0-7.5 | 4.0-12.0 |
| Viscosity(cps, 2% Solution) | 3, 5, 6, 15, 50, 100, 400,4000 | 10000, 40000, 60000 | 100000,150000,200000 |
Product Grade
| HPMC Food Grade | Viscosity(cps) | Remark |
|---|---|---|
| HPMC (E5) | 4.0-6.0 | Hypromellose 2910 |
| HPMC (E6) | 4.8-7.2 | Hypromellose 2910 |
| HPMC (E15) | 12.0-18.0 | Hypromellose 2910 |
| HPMC (E4M) | 3200-4800 | Hypromellose 2906 |
| HPMC (F50) | 40-60 | Hypromellose 2208 |
| HPMC (K100) | 80-120 | Hypromellose 2208 |
| HPMC (K4M) | 3200-4800 | Hypromellose 2208 |
| HPMC (K100M) | 80000-120000 | Hypromellose 2208 |
Key Features of Food Grade HPMC
1. Excellent Thickening & Stabilization
Provides consistent viscosity and improves texture in food systems.
2. Thermal Gelation Performance
Forms gel upon heating, ideal for processed food and plant-based formulations.
3. Emulsification & Water Retention
Enhances moisture retention and prevents phase separation.
4. Neutral Taste & Safe for Consumption
No impact on flavor profile, compliant with food safety regulations.
5. Vegan & Plant-Based Friendly
Widely used as a gelatin alternative in vegetarian capsules.
Applications of HPMC Food Grade
1. Vegetarian Capsules (Gelatin Alternative)
- Plant-based capsule shells
- High stability under humidity
- Suitable for pharmaceutical & nutraceutical use
2. Bakery Products
- Improves dough elasticity
- Enhances volume and texture
- Extends shelf life
3. Dairy & Beverages
- Stabilizes emulsions
- Improves mouthfeel
- Prevents sedimentation
4. Fried & Coated Foods
- Reduces oil absorption
- Improves crispiness
- Enhances coating adhesion
Available Grades of Food Grade HPMC
- Low Viscosity (5–100 cps) – beverages & liquid systems
- Medium Viscosity (1000–5000 cps) – dairy & sauces
- High Viscosity (10,000–100,000 cps) – bakery & capsules
Custom viscosity & substitution grades available
Why Choose InnoNew HPMC Supplier
- ✔ Food-grade certified production system
- ✔ Stable viscosity & batch consistency
- ✔ Custom formulation support
- ✔ Fast global delivery
- ✔ Competitive factory pricing
Packaging & Storage
- 25kg/drum, 9MT/20’FCL with pallets, 10MT/20’FCL without pallets
- Keep in dry, cool, and ventilated warehouse
- Avoid moisture exposure
- Shelf life: 24 months
Frequently Asked Questions
Q1: What is HPMC E5 used for in food?
A: It is used as a thickener, stabilizer, emulsifier, and film-forming agent in various food applications.
Q2: Is HPMC safe for consumption?
A: Yes, food-grade HPMC complies with international food safety standards.
Q3: Can HPMC replace gelatin?
A: Yes, it is widely used in vegetarian capsules as a plant-based alternative.
Q4: What viscosity should I choose?
A: It depends on application—low for beverages, high for bakery and capsules.
Q5: Do you provide samples?
A: Yes, free samples are available for testing.
Get Food Grade HPMC Price & Sample
Looking for a reliable HPMC food grade supplier?
📩 Contact us now for:
- Best bulk price
- Free sample
- Technical datasheet (TDS)
👉 Email: chris@innonew-material.com
👉 WhatsApp: +86 17736063980
